The 21st City Food Lecture
The prestigious City Food Lecture took place in-person at London’s Guildhall on 17th February and was also livestreamed to a large online audience.
Our Annual Banquet
The Master, Karen Mercer, and her Wardens greeted 260 Liverymen and guests at our Annual Banquet on 25 January.
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The Lord Mayors Big Curry Lunch on 10th April ( L to R ) Major Mike Crofts of the Westminster Dragoons, the Master , Lieutenant General ( Retired ) Sir Simon Mayall, KBE, CB (author of The House of War ), Liveryman Giles Turton and Past Master Guy Brogden
